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Full e-book nutritional basis and clinical applications: A nursing method {Complete |
When looking at nutrition and nutritional treatment from the nurse's perspective, Nutritional Foundations and Clinical Applications are a nursing method based on health promotion and primary prevention. It provides guidelines with a personal, personal touch, using first hand accounts to show how business principles apply to patients in practice in practice. This issue contains new chapters on the effect of stress on nutrient metabolism and on nutrition for neurodegenerative disorders such as Alzheimer's and Parkinson's disease. Written by teachers Michele Grodner, Sylvia Escott-Stump and Suzie Dorner, this leading nutritional text promotes healthy diet and shows how nutrition can be used to treat and control diseases and disorders.